Tempranillo 2019
2015 Tempranillo– Yakima Valley
Upland Vineyard-Snipes Mountain
88%% Tempranillo, 11% Merlot and 1% Petit Verdot
2013 Vintage-numerous awards!
Contrasting flavors of black raspberry and leather typical of Tempranillo grown in 80% of Spanish vineyards for over 2,000 years. With a hint of caramel and plum in the nose. Round, flinty with lush soft tannins provided by the silky merlot, ready to pair with your next smoked barbeque, lasagna, tacos or corn dishes.
Upland Vineyard- Snipes Mountain
Gold Medal Savor NW
"Without a doubt, Tempranillo is the most popular grape in Spain, but it's turning heads in Southern Oregon and Washington State as well, and this is a great example of what the home team can do with this grape. Grown in the Upland Vineyards of the Snipes Mountain AVA in Eastern Washington, this continues to be one of the premier releases from Woodinville's Sol Stone Winery. The wine has a delicious, juicy red fruit character with a creamy texture and nice kiss of vanilla on the elegant finish." The Wine Panel
This ruby red wine smells of ripe cherries and red currants on a bed of dried flower petals. Whispers of five spice, leather and sandalwood mingle throughout its lush body colaked in soft velvety tannins. Pair with polenta or cheesy grits, smoky grilled meats or best yet, pizza!
| Vintage | 2011 |
| Varietal Composition | 88% Tempranillo, 11% Merlot, 1% Petit Verdot |
| Appellation | Columbia Valley |
| Alcohol | 14.30% |
| Wine Style | Blend |
| Volume | 750 ml |
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