Grateful Red 2019

Kiona, Dionysus, Bacchus and Weinbau Vineyards-Columbia Valley 

New Release

40% Cabernet Sauvignon-Dionysus and Kiona Vineyards, 35% Cabernet Franc Bacchus Vineyard, 21% Merlot-Weinbau Vineyard, 4% Petit Verdot.

Leading with the richness of Cabernet Sauvignon from two renowned vineyards: Kiona on Red Mountain and Dionysus from White Bluffs. Followed by Bacchus Vineyard Cabernet Franc heady with violets with dark cherry flavors.  As the blend moves over the mid-palate, the Merlot rounds out the flavor profile and delivers significant blackberry and plum with undertones of vanilla and mocha. To finish off this Bordeaux style wine, we added some Petit Verdot from Dionysus Vineyard that will leave you wanting more.  This smooth flavorful wine will most certainly be an award winner!